Botanical Name: Hosta 'Robert Frost'
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Common Name: Robert Frost Hosta  
Plant photo of: Hosta 'Robert Frost'
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Water Saving Tip:

Check the soil's moisture level before watering.

You can reduce your water use 20-50% by regularly checking the soil before watering.

  • Anatomy

  • Culture

  • Design

Plant Type

Ground cover, Perennial

 

Height Range

1-3'

 

Flower Color

White

 

Flower Season

Summer

 

Leaf Color

Blue Green, Yellow, Variegated

 

Bark Color

n/a

 

Fruit Color

n/a

 

Fruit Season

n/a

Sun

Half, Shade

 

Water

Medium, Extra in Summer

 

Growth Rate

Slow

 

Soil Type

Loam

 

Soil Condition

Average, Rich, Well-drained, Moist

 

Soil pH

Neutral

 

Adverse Factors

n/a

Design Styles

English Cottage, Formal, Japanese, Tropical, Woodland

 

Accenting Features

Showy Flowers, Unusual Foliage

 

Seasonal Interest

Summer

 

Location Uses

Perennial Border, Shrub Border, Foundation, Patio

 

Special Uses

Container, Filler, Small Spaces

 

Attracts Wildlife

n/a

Information by: Stephanie Duer
Photographer: Bobbie Schwartz
  • Description

  • Notes

'Robert Frost' has wide blue green leaves with creamy yellow margins that jut towards the midrib. Flowers are nearly white and form on a 30 to 35 inch scape in July. Foliage is about 22 to 24 inches tall with a spread of 40 to 42 inches. A nice perennial to fill in at the base of taller shrubs, to understory trees, or for a shady perennial garden.
Grow in well drained soil in part shade to full shade to dappled light. Some varieties are listed as being suitable for full sun, but in our hot, dry climate, they all benefit from some mid-day sun protection. Ideally, provide a loamy soil, amended with organic material. Remove spent flower scapes after blooming to encourage more flowering and for a tidy appearance. In early spring, remove spent foliage, taking care to watch for new foliage emerging from the crown. Though not thought of as a "water-wise" plant, Hostas do remarkably well in dry part-shade to full-shade conditions, and are frequently the victim of over-watering, succumbing to crown or root rot.